Refill Your Growler At One Of These 6 Perth Refill Stations
Looking for a Growler Refill Station in Perth’s North? We’ve compiled a list of Growler Fill locations perfect for craft beer lowers. Find a location now.
Guest Post from Beer Is OK
So, you’ve just upgraded your outdoor kitchen with the newest (and dare we say best) accessory – a GrowlerWerks uKeg pressurised growler.
What next?
It’s time to fill it up with your favourite craft beer.
While there are a few breweries in Perth’s northern corridor that offer growler refills, why not stop in at your favourite Perth bottle shop on your way home. Visiting a bottle shop which has its own growler refill station will give you a selection of the freshest beers from a wide range of local and international breweries.
To help you find a growler refill station close by to one of The Outdoor Chefs locations in Joondalup and Osborne Page, we’ve created an interactive map with some of our recommended locations.
Northern Suburbs Growler Refill Stations
To see what’s on tap at your local bottle shop, head over to their Facebook page where most bottle shops will update their growler fill list as a new keg is tapped.
Common Beer Growler Questions
How big is a growler of beer?
A growler of beer usually refers to a 64oz (1.89 litres) container used to transport draft beer from your favourite bottle shop or brewery to consume at a later date.
How long does growler beer last?
It’s recommended that you consume your growler beer within 36 hours of bottling. This will give you the best-tasting beer with lowest chances of reduced carbonation.
Recently, more advanced pressurised growlers have hit the market, such as the GrowlerWerks uKeg growler. These growlers use carbon dioxide canisters to keep your draft beer fresher for longer.
Pressurised growlers can keep your beer fresh for up to a few weeks.
How do I clean a growler bottle?
Growlers are very simple to clean and reuse.
If possible, try to clean your growler immediately after use to reduce bacteria build-up. Rinse immediately after use to reduce the need for soap. Swirl and empty with hot water 3 to 4 times. Then, leave the growler to air-dry, preferably upside down so the water can drip out.
Author Bio
This article is written by Alex Hamilton from Beer Is OK – a local Perth beer blog and brewery guide. Beer Is OK gives beer enthusiasts a place to share their favourite venues, latest craft beer releases and more.