BBQ Essentials: Smoke, Sear, and Rotisserie

About

Elevate your BBQ skills in this masterclass, perfect for all experience levels. Learn to create perfectly smoked, seared, and rotisserie-cooked dishes using Weber BBQs, whether gas or charcoal. Discover essential techniques for mastering temperature control, seasoning, and cooking to perfection. Under the guidance of our expert Pitmaster Bert , you’ll gain the confidence to impress at your next BBQ gathering. Whether you’re a beginner or a seasoned griller, this class will help you unlock the full potential of your BBQ equipment.

Our BBQ Essentials Class Experience Includes:

4.5 hours of expert BBQ coaching - A feast of BBQ dishes prepared during the class - Complimentary drinks for attendees 18+ - Exclusive discounts at The Outdoor Chef - On-site parking and a special gift to take home - Limited spots ensure a personalised experience

Don’t miss this opportunity to enhance your BBQ skills—book your spot today!

Date Saturday 22 November 2025 10:00 AM - 2:30 PM (UTC+08)

Location The Outdoor Chef 17 Injune way, Joondalup Western Australia 6027